Nothing Bundt Cakes Hits 800 as Multi-Unit Franchise Engine Accelerates Growth

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Nothing Bundt Cakes has crossed a major growth milestone with the opening of its 800th bakery, underscoring continued momentum for the specialty cake franchise across North America.

The landmark outlet opened on April 15 in East Bakersfield, California, and is operated by multi-unit franchisees Chiral and Dixit Desai, who already own and manage several locations within the state. The new bakery, located at 2660 Oswell Street, reflects the brand’s strategy of scaling with experienced operators in established markets while continuing to deepen penetration across key regions.

Founded in 1997 and headquartered in Dallas, the brand has grown from a single bakery into the largest specialty cake company in the US, with 800 locations across more than 40 states and Canada. Its franchise-led model is built on streamlined operations, a focused product range, and consistent in-store execution.

“This achievement reflects the work and passion of our Bakery Owners and teams,” said Dolf Berle, CEO of Nothing Bundt Cakes, adding that disciplined execution and consistency across locations have been central to the company’s ability to scale.

The milestone comes amid sustained demand and strong franchise development, with the company now targeting 1,000 locations by 2027. Additional openings are planned throughout the year across multiple US markets, as the brand looks to expand into new communities while strengthening its presence in existing territories.

The Bakersfield opening highlights a broader trend within franchising, where growth is increasingly being driven by established, multi-unit operators capable of accelerating expansion while maintaining brand standards.

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